todays offering
bacon n goat cheese tart with caramelized onions
I made pizza dough in the bread machine. I like to bake my bacon in the oven instead of frying. I think it is less mess. It takes about 15-20 min at 350 degrees. I caramelized my onions by frying in olive oil and a little sugar.
I patted the dough onto an oiled cookie sheet. Brushed the dough with olive oil. Grated Smoked Gouda cheese on the dough. Crumbled the bacon on next. Then topped with a little goat cheese and the caramelized onions. Baked at 450 degrees for approximately 12 min. It met with my guys approval. Trip to town saved for another day.
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